Press Information

SHIROIYA HOTEL Presents a One-Night Collaboration Dinner Featuring Gunma’s Gault & Millau-Listed Restaurant for Five Consecutive Years “FAN x DALCUORE × SHIROIYA the RESTAURANT” Wednesday, June 24, 2026

Monday, June 1 – Friday, July 31, 2026　Tropical Fruits Early Summer Afternoon Tea

Benefits for Staying Guests

Shiroiya Hotel Selected for “domaine tetta Global Selection” Accommodation Plan with Two-Bottle tetta Wine Set to Launch from Wednesday, April 1, 2026

Monday, June 1 – Friday, July 31, 2026　Strawberry and Matcha Afternoon Tea for the Season of Fresh Greenery

“SHIROIYA the RESTAURANT” Featured in Gault & Millau 2026 for 5 Consecutive Years

SHIROIYA HOTEL ART ILLUMINATION 2025 “Pulse of Lives” by Mika Ninagawa with EiM Until January 12 (Mon), 2026

Notice of Exterior Wall Renovation Work at Green Tower

SHIROIYA HOTEL Celebrates 5th Anniversary & Grand Opening of “minä perhonen ovi” New Residence-Style Rooms Produced by “minä perhonen” Designed for Extended Stays, to open April 15, 2025

Enjoy an Art Hotel Stay with a Limited-Time Art Room “Tomio Koyama Gallery Collaboration Room Vol.2 : Nana Funo”

Shiroiya Hotel 4th Anniversary Gourmet Stay Michelin 2-Star “Florilege Hiroyasu Kawate at Shiroiya”

Enjoy the “SHIROIYA the AFTERNOON TEA” with a delightful autumn menu by Award Winning Pâtissière Miya Emmeiji